This Blanc de Blancs presents a piercing core of vibrant aromas: honeydew melon, jasmine and oyster shell lifted by fine autolytic elements that are beautifully integrated. A layered and complex palate offers the breadth of orange cream soda and crème fraiche alongside mineral-driven, salted lime and toasted bread which complement the lingering finish. Energy and depth define this release of our non-vintage extra brut sparkling chardonnay.
